Foodie Tales: The Nation’s Nicest Chef

On the back of an impressive year that has seen him travel the world doing cooking demos and release his eleventh cookbook, Neven Maguire sits down with David Corscadden to talk all things… Continue reading →

Foodie Tales: No Bake Baking

Established as one of the top food stylists in Ireland and having released her own cookbook, Sharon Hearne-Smith sits down with David Corscadden to talk food, no bake baking and James Bond movies.… Continue reading →

Foodie Tales: No longer just a Kitchen Hero

Having firmly placed himself as the burning star of the new Irish food scene, Donal Skehan talks to David Corscadden about his passion for Irish cooking and his hectic year Having just returned from a… Continue reading →

Beyond the Messy Kitchen – Plum and Almond Tart

We found ourselves with a glut of plums in the house this week and instead of letting them go to waste I decided to do some baking. I am a big fan of… Continue reading →

Beyond The Messy Kitchen – Lemon Posset with Raspberry Surprise

I love the combination of lemon and raspberries and even more so I love a simple desserts! This post combines the two of these things! The lovely flavour combination of lemon posset with… Continue reading →

Beyond The Messy Kitchen – Cheddar Cheese and Thyme Biscuits

I always seem to have a glut of thyme in the garden and am always looking different ways to use it up. I love using it in soup and to add a bit… Continue reading →

A ROSE-mantic Treat

Well by now I think everyone knows how much of an utter fan I am of roses. I love them growing in my garden and I love them as cut flowers in the… Continue reading →

First Salad Harvest of the Summer

It is officially summer now that I have harvested my first salad from the vegetable garden. This year I have planted some fun salad items but unfortunately the multicoloured beetroot and things like… Continue reading →

Happy National Strawberry Week

Love strawberries? Well you are going to love National Strawberry Week then! An entire week to celebrate these fantastic red jewels! Unfortunately for me my own fruit are not ripe yet so I… Continue reading →